EL NARANJO WILL FREQUENTLY MAKE CHANGES TO THE MENU, ENSURING OUR DINERS THAT WE FOLLOW OUR PASSION FOR PROVIDING TRADITIONAL MEXICAN FOOD MADE WITH THE FRESHEST AVAILABLE INGREDIENTS AND WELL BALANCED FLAVORS.

BRUNCH DINNER COCKTAILS WINE LIST

PARA EMPEZAR

MIMOSA

SEGURA VIUDAS CAVA BRUT |ORANGE JUICE

KIR ROYALE

VIDA ORGÁNICA BLANC DE BLANCS | CASSIS

DONAJI

UNIÓN MEZCAL | ORANGE JUICE | GRENADINE

BELLINI

TOFFOLI PROSECCO | PEACH JUICE

BLOODY MARY

MICHELADA

BEER | FOUR SALSAS MIX

$9.75

GUACAMOLE

(MADE TO ORDER WITH TOMATO, ONION, CHILE SERRANO, CILANTRO AND PANELA CHEESE)

$9.75

$11

QUESO FUNDIDO NATURAL

MELTED OAXACA STYLE CHEESE SERVED WITH FRESH HAND MADE CORN TORTILLAS AND A SIDE OF GREEN SALSA

$11

$13.25

QUESO FUNDIDO ESPECIAL

TOPPED WITH YOUR CHOICE OF: MUSHROOMS, HOMEMADE OAXACA STYLE CHORIZO OR POBLANO STRIPS

$13.25

With two or three toppings /14

$14

CEVICHE DE LA SEMANA*

SELECTION OF WEEKLY CEVICHE, PLEASE ASK YOUR SERVER

$14

$2.5

PAN DULCE

HOUSE BAKED EVERY BRUNCH MORNING

$2.5

LOS HUEVOS

WE PROUDLY SERVE ORGANIC PASTURE RAISED EGGS FROM VITAL FARMS

$15

HUEVOS BENEDICTOS *

OUR VERSION OF EGGS BENEDICT; TWO JUMBO POACHED EGGS OVER A CORN AND CHEESE GORDITA, CURED LOIN AND CHILE DE ARBOL INFUSED HOLLANDAISE SAUCE SERVED WITH A SIDE OF SAUTÉED POTATOES AND POBLANOS

$15

$12

OMELETTE *

THREE EGG OMELETTE WITH QUESO OAXACA. SERVED WITH REFRIED BLACK BEANS, AVOCADO, SALSA VERDE AND HOUSE BAKED FRESH BREAD

$12

With your choice of: Huitlacoche | Rajas Poblanas | Hongos / $14

$10

RANCHEROS *

TWO JUMBO FRIED EGGS OVER CORN TORTILLAS, COVERED WITH YOUR CHOICE OF SALSA RANCHERA, SALSA MEXICANA, SALSA VERDE OR DIVORCIADOS (BOTH RANCHERA AND GREEN), SERVED WITH REFRIED BLACK BEANS AND HOUSE BAKED FRESH BREAD

$10

A LA MEXICANA*

TWO JUMBO SCRAMBLED EGGS WITH DICED TOMATO, ONION AND CHILE SERRANO SERVED WITH REFRIED BLACK BEANS AND FRESH HAND MADE CORN TORTILLAS

REVUELTOS*

TWO JUMBO SCRAMBLED EGGS SERVED WITH REFRIED BLACK BEANS AND HOUSE BAKED FRESH BREAD

Add Oaxaca Style Chorizo / $3

LOS GUISADOS

$12

QUESO EN SALSA

PAN SEARED QUESO PANELA, COVERED WITH A TOMATO AND CHILE POBLANO SALSA. SERVED WITH REFRIED BLACK BEANS AND HAND MADE CORN TORTILLAS

$12

$15

PUNTAS DE FILETE AL CHILPOTLE

BRAISED BEEF TENDERLOIN TIPS IN A TOMATO AND CHILPOTLE SALSA SERVED WITH REFRIED BLACK BEANS AND FRESH HAND MADE CORN TORTILLAS

$15

$12

CHICHARRÓN EN SALSA VERDE

PORK CRACKLINGS IN GREEN TOMATILLO SALSA SERVED WITH A SIDE OF “DE LA OLLA” BLACK BEANS AND FRESH HAND MADE CORN TORTILLAS

$12

DE MAÍZ

$10

CHILAQUILES CON CREMA Y QUESO

SERVED WITH YOUR CHOICE OF SALSA VERDE OR SALSA DE CHILE GUAJILLO WITH MEXICAN CREAM AND CRUMBLED QUESO PANELA

$10

With fried egg * /12

With Chicken /13

Add Avocado /2

$10

QUESADILLAS

(3) QUESADILLAS FILLED WITH QUESO OAXACA AND SERVED WITH REFRIED BLACK BEANS AND GREEN SALSA

$10

With Huitlacoche | Chile Poblano | Hongos /13

$11

TACOS DORADOS

(3) TACOS FILLED WITH YOUR CHOICE OF GOAT CHEESE POTATOES OR CHICKEN, SERVED OVER LETTUCE, COVERED WITH AVOCADO GREEN SALSA, CREAM AND CRUMBLED QUESO PANELA

$11

$14

TACOS DE PESCADO

(3) TACOS WITH ACHIOTE MARINATED MAHI-MAHI, SHREDDED CABBAGE RELISH AND SALSA MEXICANA SERVED ON CORN TORTILLAS, WITH A SIDE OF “DE LA OLLA” BLACK BEANS

$14

$13

ENCHILADAS VERDES GRATINADAS

(3) ENCHILADAS FILLED WITH YOUR CHOICE OF CHICKEN OR VEGETABLES COVERED WITH GREEN SALSA, MELTED CHEESE AND MEXICAN CREAM AND A SIDE OF “DE LA OLLA” BLACK BEANS

$13

ENFRIJOLADAS CON QUESO

(3) TORTILLAS FILLED WITH OAXACA CHEESE COVERED WITH BLACK BEAN SALSA, MEXICAN CREAM AND QUESO PANELA SERVED WITH A SIDE OF CHILE MORITA SMOKEY SALSA

$13

Add Oaxaca Style Grilled Tasajo /6

AL LADO

AGUACATE

(AVOCADO SLICES)

SALSA FRESCA

(PICO DE GALLO)

FRIJOLES REFRITOS

(REFRIED BLACK BEANS)

FRIJOLES DE LA OLLA

(WHOLE BLACK BEANS)

PAPAS Y RAJAS

(SAUTEED POTATOS AND POBLANO STRIPS AND CARAMELIZED ONIONS)

LAS BEBIDAS

S 3 / L 4

JUICE

ORANGE OR GRAPEFRUIT

S 3 / L 4

SEASONAL FRUIT SMOOTHIE

COFFEE

ALL COFFEES ARE PREPARED WITH OUR HOUSE SPECIAL BLEND

$3.5

CAFÉ DE OLLA

$3.5

CAPUCCINO

REGULAR COFFEE

HOT CHOCOLATE

EXPRESSO

BOTANAS

$14

CEVICHE DE LA SEMANA*

SELECTION OF WEEKLY CEVICHE, PLEASE ASK YOUR SERVER

$14

$10

EMPANADAS DE HONGOS

TWO CORN TURNOVERS FILLED WITH MUSHROOMS, TOMATO AND CHILE SERRANO

$10

$14

CAMARONES AL CHIRMOLE

SHRIMP COOKED IN A YUCATECAN BLACK CHILE SAUCE

$14

$11

QUESO FUNDIDO NATURAL

MELTED OAXACA STYLE CHEESE

$11

$13.25

QUESO FUNDIDO ESPECIAL

TOPPED WITH YOUR CHOICE OF: MUSHROOMS, HOMEMADE OAXACA STYLE CHORIZO OR POBLANO STRIPS

$13.25

With two or three toppings /14

$9.75

GUACAMOLE, WITH TOTOPOS

(FRESHLY MADE TO ORDER. TOMATO, ONION, CHILE SERRANO, CILANTRO AND PANELA CHEESE)

$9.75

Corn Tortillas /12

$12

GARNACHAS ISTMEÑAS

THREE SMALL SOPES TOPPED WITH BEEF AND OAXACAN PASILLA SLAW

$12

SOPA Y ENSALADAS

Cup 6 / Bowl 9

SOPA DE FRIJOL

BLACK BEAN SOUP FLAVORED WITH CHILE PASILLA AND AVOCADO LEAVES. GARNISHED WITH AVOCADO, QUESO PANELA, CREMA MEXICANA AND TORTILLA STRIPS

Cup 6 / Bowl 9

CALDO TLAPEÑO

CHICKEN BROTH, SHREDDED CHICKEN, GREEN BEANS, CARROTS, GARBANZO BEANS, RICE, AVOCADO AND CHILE CHIPOTLE

Cup 6 / Bowl 9

ENSALADA DE NOPALES

CRISPY CACTUS PADDLES COOKED OUR SECRET WAY AND PREPARED A LA MEXICANA, GARNISHED WITH PANELA CHEESE

ENSALADA A LA JAMAICA

MIXED BABY GREENS, JÍCAMA, SESAME SEEDS, AND HIBISCUS VINAIGRETTE

ANTOJITOS

$11

TACOS DE VERDURAS AL CHINTEXTLE

SAUTÉED SEASONAL VEGETABLES IN A SMOKY CHILE PASILLA OAXAQUEÑO PASTE

$11

$15

ENCHILADAS DEL SUELO

THREE TORTILLA CHILE ANCHO ENCHILADAS, FILLED WITH CHORIZO, FRESH TOMATO, ONIONS AND QUESO FRESCO, GARNISHED WITH CUCUMBER, RADISH, SPRING ONION, AVOCADO, CREMA MEXICANA AND RED PICKED ONIONS. SERVED WITH BAYO BEANS.

$15

$16

BURRITOS DE CHILORIO ESTILO SINALOA

3 WHEAT FLOUR TORTILLA BURRITOS, FILLED WITH SLOWLY BRAISED PULLLED PORK IN AN ANCHO AND PASILLA CHILE ADOBO, GARNISHED WITH PICKLED RED ONIONS AND BAYO BEANS

$16

$18

COCHINITA PIBÍL

OUR DELICIOUS ACHIOTE AND ORANGE JUICE MARINATED NIMAN RANCH PORK. GARNISHED WITH PICKLED RED ONIONS AND CHILE HABANERO

$18

TACOS DE ARRACHERA ESTILO BAJA-MED -NGF

THREE GRILLED NIMAN RANCH FLANK STEAK TACOS MARINATED IN SOY SAUCE AND SPICES, SERVED WITH MIXED GREENS, PINEAPPLE, AVOCADO AND OUR SPECIAL SALSA MACHA

$18

PASTEL AZTECA

CORN TORTILLAS LAYERED AND FILLED WITH SPINACH, ALMONDS, RAISINS AND GOAT CHEESE. COVERED WITH A TOMATO CHIPOTLE SAUCE, CREMA MEXICANA AND CHEESE AU GRATIN

$18

$24

TACOS DE GAONERA

THREE TENDERIZED BEEF TENDERLOIN MEDALLION TACOS SERVED WITH GUACAMOLE AND SALSA VERDE, GARNISHED WITH DICED ONION AND CILANTRO

$24

MOLES

OUR MOLES ARE CAREFULLY MADE IN HOUSE FROM SCRATCH AND ARE VEGETABLE BASED. WE SERVE THEM WITH YOUR CHOICE OF NIMAN RANCH BERKSHIRE MARBLED PORK CHOP*, MAPLE LEAF DUCK BREAST*, FREE RANGE SMART CHICKEN BREAST, MARKET SHRIMP* OR SEASONAL GRILLED VEGETABLES.

$29

MOLE NEGRO DE OAXACA -NGF-

THIS SPECTACULAR MOLE FROM OAXACA KNOWN AS THE KING OF THE MOLES IS MADE WITH MORE THAN 30 INGREDIENTS, INCLUDING THE RARE CHILE CHILHUACLE, ALMONDS, PECANS, SESAME SEEDS, PEANUTS AND A HINT OF CHOCOLATE

$29

MOLE AMARILLO DE OAXACA

ONE OF THE LIGHTEST MOLES FROM OAXACA MADE FROM REGIONAL CHILES, TOMATILLOS, CORN MASA AND FLAVORED WITH FRESH HERBS. SERVED WITH CHAYOTES AND FRENCH GREEN BEANS

$29

PLATOS FUERTES

$25

CHILE POBLANO RELLENO DE PICADILLO OAXAQUEÑO -NGF-

A OAXACAN CLASSIC —SLOW BRAISED NIMAN RANCH BERKSHIRE PORK COOKED WITH TOMATOES, TOMATILLOS, OLIVES, CAPERS AND RAISINS FILLS A CHILE POBLANO, BATTERED WITH VITAL FARMS PASTURE-RISED ORGANIC EGGS, COOKED AT THE MOMENT, SERVED WITH A TOMATO-ALMOND SAUCE

$25

$32

PESCADO TIKIN-XIC

FRESH SEABASS IN AN ACHIOTE BASED SAUCE, SERVED WITH A SPINACH TAMAL AND IX-NI-PEC SAUCE (TOMATO, ONION, CILANTRO, LIME JUICE AND OLIVE OIL)

$32

$25

CAMARONES AL MOJO DE AJO*

SHRIMP SAUTEED IN OLIVE OIL, GARLIC AND ORANGE JUICE

$25

$44

FILETE DE RES AL CHINTEXTLE *

NIMAN RANCH BEEF TENDERLOIN COVERED WITH A CREAMY CHINTEXTLE AND TEQUILA SAUCE SERVED WITH MASHED POTATOS AND FRENCH GREEN BEAN SALAD

$44

$33

TAMPIQUEÑA*

NIMAN RANCH FLANK STEAK SERVED ALONGSIDE A MOLE NEGRO ENMOLADA –NGF-, GUACAMOLE, RAJAS POBLANAS AND FRIJOLES REFRITOS

$33

$23

COSTILLAS DE RES A LOS DOS CHILES -NGF-

NIMAN RANCH BONELESS BEEF SHORT RIBS BRAISED IN A BEER, CHILE PASILLA AND CHILE MULATO SAUCE, SERVED WITH GOAT CHEESE MASHED POTATOS AND MIXED GREENS SALAD

$23

$25

TINGA POBLANA

NIMAN RANCH PULLED PORK COOKED WITH CHORIZO, CHILE CHIPOTLE AND TOMATOES. GARNISHED WITH AVOCADO.

$25

AL LADO

FRIJOLES REFRITOS

(REFRIED BLACK BEANS OR BAYO BEANS)

PLÁTANOS FRITOS

TORTILLAS DE MAÍZ HECHAS A MANO

THE DRIED CORN WE USE FOR THE NIXTAMALISATION PROCESS IS NON-GMO AND IMPORTED FROM VARIOUS AREAS OF MÉXICO. PLEASE ASK YOU SERVER ABOUT THE TYPE OF CORN USED IN TODAY’S TORTILLAS.

$15

SALSA MACHA

OUR 7 SECRET CHILES OIL SALSA TO TAKE HOME

$15

POSTRES

PLEASE ASK YOUR SERVER ABOUT OUR DAILY SELECTION OF DESSERTS

MARGARITAS

HOUSE

CIMARRÓN SILVER, NARANJA LIQUOR FRESH SQUEEZED LIME JUICE

$14

ORGÁNICA

REAL GUSTO SILVER, GRAND MARNIER, ORGANIC AGAVE SYRUP, FRESH SQUEEZED LIME JUICE

$14

$11

DURAZNO

CIMARRÓN SILVER, WHITE PEACH PUREE, NARANJA LIQUOR FRESH SQUEEZED LIME JUICE

$11

ADD / $2

MAKE YOUR OWN

PICK YOUR FAVORITE TEQUILA OR MEZCAL, NARANJA LIQUOR AND FRESH SQUEEZED LIME JUICE

ADD / $2

ADD / $4

MEXICAN MARTINI

ADD / $4

ADD / $2

WITH COINTREAU OR GRAND MARNIER

ADD / $2

& MORE

$12

EL NARANJO MARTINI

ORANGE PEEL INFUSED TITO’S VODKA | COINTREAU | BITTERS

$12

SIDECAR

HENNESSY COGNAC V S | HOMEMADE CHIPOTLE & ORANGE CORDIAL | BITTERS

$12

$16

THE ENZO

GRAND MARNIER 100 | DON JULIO AÑEJO | BITTERS| SALT

$16

$12

LA LLORONA

UNIÓN SILVER MEZCAL | MUDDLED GINGER | AGAVE NECTAR | PINEAPPLE JUICE | HYBISCUS

$12

GINGER SMASH

KAPPA PISCO | GRAND MARNIER | MUDDLED GINGER-SERRANO AND ORANGE | GINGER BEER FLOAT

$12

$10

LA FRESA

CIMARRÓN SILVER TEQUILA | MUDDLED STRAWBERRIES | AGAVE NECTAR | LIME JUICE

$10

$12

MEZCALIÑA

UNIÓN SILVER MEZCAL | MUDDLED SERRANOS | BASIL AGAVE NECTAR | LIME JUICE | PINEAPPLE JUICE

$12

TRES G MANHATTAN

TRES GENERACIONES AÑEJO | AVERNA AMARO | TAWNY PORT

$12

$11

“FIZZIOTHERAPY”

$11

GIN

BEEFEATER

$10

BOMBAY SAPPHIRE

$10

$11

HENDRICK’S

$11

$10

TANQUERAY

$10

$11

SIPSMITH

$11

IN A MARTINI ADD

RUM

FLOR DE CAÑA SILVER

APPLETON SILVER

DON Q AÑEJO

MYER’S DARK RUM

CAPTAIN MORGAN

CACHACA 51

VODKA

TITO’S

DRIPPING SPRINGS

DEEP EDDY

DEEP EDDY RUBY RED

ABSOLUT

STOLICHNAYA

$10

GREY GOOSE

$10

KETEL ONE

$10

BELVEDERE

$10

IN A MARTINI ADD

WHISKEY | SINGLE MALT | BOURBON

JAMESON

CUTTY SARK

CHIVAS REGAL

JOHNNIE WALKER BLACK LABEL

BULLEIT BOURBON

CROWN ROYAL

JACK DANIEL’S

MAKER’S MARK

$10

WOODFORD RESERVE

$10

BULLEIT RYE WHISKEY

$10

CROWN ROYAL RYE

$10

KNOB CREEK RYE

$10

$13

ARDBERG 10YR

$13

$14

GLENMORANGIE 10YR

$14

$15

GLENMORANGIE LASANTA

$15

$14

MACALLAN 10 YR

$14

$15

MACALLAN 12 YR

$15

GLENLIVET 12 YR

$18

OBAN 14 YR

$18

BEERS

PACIFICO, XX LAGER, BOHEMIA, NEGRA MODELO, VICTORIA

MILLER LITE

ST. PAULI’S GIRL NA

TEQUILAS

$13

ARTE NOM 1580, SILVER

$13

$14

ARTE NOM 1414, REPOSADO

$14

$17

ARTE NOM 1146, AÑEJO

$17

CAZADORES REPOSADO

$19

CLASE AZUL SILVER

$19

$24

CLASE AZUL REPOSADO

$24

$11

DON JULIO BLANCO

$11

$13

DON JULIO REPOSADO

$13

$14

DON JULIO AÑEJO

$14

$17

DON JULIO 70

$17

$22

DON JULIO 1942

$22

$14

FORTALEZA BLANCO

$14

$16

FORTALEZA REPOSADO

$16

$24

FORTALEZA AÑEJO

$24

HERRADURA BLANCO

$11

HERRADURA REPOSADO

$11

$13

HERRADURA AÑEJO

$13

$12

REAL GUSTO 100% ORGANIC TEQUILA SILVER

$12

$13

REAL GUSTO 100% ORGANIC TEQUILA REPOSADO

$13

$12

SIETE LEGUAS BLANCO

$12

$13

SIETE LEGUAS REPOSADO

$13

$14

SIETE LEGUAS AÑEJO

$14

$10

TRES GENERACIONES PLATA

$10

$11

TRES GENERACIONES REPOSADO

$11

$12

TRES GENERACIONES AÑEJO

$12

T1 SILVER

$12

MEZCALES | SOTOL | BACANORA

$10

AGAVE DE CORTÉS

ESPADÍN SILVER

$10

$13

AGAVE DE CORTÉS

ESPADÍN REPOSADO

$13

$15

AGAVE DE CORTÉS

ESPADÍN AÑEJO

$15

$26

AGAVE DE CORTÉS

ESPADÍN EXTRA AÑEJO

$26

$12

ALIPÚS, SAN ANDRÉS

ESPADÍN JOVEN SILVER

$12

ALIPÚS, SAN JUAN

ESPADÍN JOVEN SILVER

$12

$14

ALIPÚS, SAN MIGUEL

ESPADÍN DESTILLED IN BLACK POTTERY

$14

$19

EL JOLGORIO

ESPADÍN JOVEN

$19

$10

FIDENCIO

ESPADÍN (NO SMOKE)

$10

FIDENCIO

ESPADÍN JOVEN CLÁSICO

$10

$24

FIDENCIO

PECHUGA

$24

$29

FIDENCIO

TOBALÁ

$29

FIDENCIO

MADRE CUIXE

$29

$15

ILEGAL

ESPADÍN JOVEN

$15

$21

ILEGAL

ESPADÍN REPOSADO

$21

$12

MESTIZO

ESPADÍN SILVER

$12

$13

MESTIZO

ESPADÍN REPOSADO

$13

$16

MESTIZO

ESPADÍN AÑEJO

$16

NUESTRA SOLEDAD

ESPADÍN JOVEN

$25

REAL MINERO BARRIL

CULTIVATED KARWINSKII

$25

$32

REAL MINERO LARGO

WILD KARWINSKII

$32

$21

REY CAMPERO

JABALÍ

$21

$20

REY CAMPERO

MADRE CUISHE

$20

REY CAMPERO

MEXICANO

$20

$25

REY CAMPERO

TOBALÁ JOVEN

$25

$13

OCHO CIENTOS BLANCO SOTOL

$13

CIELO ROJO, BACANORA

ESPADÍN

$13

WHITE

$12 / $46

COLUMNA

ALBARIÑO, RIAS BAIXAS SPAIN

$12 / $46

$42

NORTICO

ALVARINHO, PORTUGAL

$42

$7 / $26

VERA

VINHO VERDE, PORTUGAL

$7 / $26

$58

PEZA DO REI

GODELLO-TREIXADURA-ALBARIÑO

$58

$14 / $54

AMEZTOI

TXACOLINA, SPAIN

$14 / $54

$42

JUAN GIL MOSCATEL

DRY MOSCATEL, JUMILLA SPAIN

$42

$9 / $36

CHONO

SAUVIGNON BLANC, CHILE

$9 / $36

$16 / $60

LA REINE BLANCHE

SANCERRE, FRANCE

$16 / $60

$12 / $46

SARACINA

CHARDONNAY, MENDOCINO

$12 / $46

$11 / $40

CANTINA BARBERA INZOLIA

INZOLIA, SICILY ITALY

$11 / $40

$9 / $34

CANALETTO

PINOT GRIGIO, ITALY

$9 / $34

$46

BARTH RENÉ

PINOT BLANC, ALSACE FRANCE

$46

$13 / $50

RICHTER

RIESLING, GERMANY

$13 / $50

$10 / $40

ZOLO

TORRONTÉS, MENDOZA ARGENTINA

$10 / $40

RED

$10 / $38

GRAYSON CELLARS

PINOT NOIR RESERVA, CALIFORNIA

$10 / $38

$13 / $50

MICHAEL POZZAN

PINOT NOIR, RUSSIAN RIVER CA.

$13 / $50

$14 / $54

LAMADRID SINGLE VINEYARD RESERVA

CABERNET FRANC, AGRELO ARGENTINA

$14 / $54

$11 / $42

LES POUCHES

CABERNET FRANC, SAUMUR FRANCE

$11 / $42

$60

CUVÉE ANDRE

CÔTES DU RHÔNE, VACQUEYRAS FRANCE

$60

$80

DOMAINE RASPAIL-AY

CÔTES DU RHÔNE, GIGONDAS FRANCE

$80

$14 / $54

LAMADRID SINGLE VINEYARD RESERVA

CABERNET SAUVIGNON, AGRELO ARGENTINA

$14 / $54

$44

ANCIENT PEAKS

CABERNET SAUVIGNON, PASO ROBLES CA

$44

$85

TERRER D’ AUBERT

CABERNET SAUVIGNON, TARRAGONA SPAIN

$85

$13 / $52

MARTINO

MALBEC, MENDOZA ARGENTINA

$13 / $52

$53

ANKO

MALBEC, SALTA ARGENTINA

$53

$12 / $46

CA’ DE CALLE

MALBEC-CABERNET SAUV-PETIT VERDOT

$12 / $46

$78

LAPOSTOLLE CUVÉE ALEXANDER

SYRAH, VALLE COLCHAGUA CHILE

$78

FINCA L’ARGATA

GRENACHE-SYRAH, SPAIN

$78

$40

LAYA

GRENACHE-MONASTRELL, ALMANZA SPAIN

$40

$68

HEREDAD CANDELA

MONASTRELL, SPAIN

$68

$58

JOAN & GINE

PRIORAT, SPAIN

$58

$56

TERMES

TINTA DE TORO, TORO SPAIN

$56

$12 / $48

ASSOBIO

DUORO, PORTUGAL

$12 / $48

$13 / $48

LLEIROSO

TEMPRANILLO, RIBERA DEL DUERO SPAIN

$13 / $48

$115

LLEIROSO RESERVA

TEMPRANILLO, RIBERA DEL DUERO, SPAIN

$115

$14 / $54

LAMADRID SINGLE VINEYARD

BONARDA, AGRELO ARGENTINA

$14 / $54

$15 / $60

PALLADINO

NEBBIOLO, ITALY

$15 / $60

$11 / $40

CANTINA BARBERA NERO D’AVOLA

NERO D’AVOLA, SICILY ITALY

$11 / $40

ROSÉ

$11 / $40

CANTINA BARBERA LA BAMBINA ROSATO

NERO D’AVOLA, SICILY ITALY

$11 / $40

$8 / $32

ZESTOS

GARNACHA ROSÉ, MADRID SPAIN

$8 / $32

$58

CHATEAU DE TRINQUEVEDEL

TAVEL ROSÉ, FRANCE

$58

CHAMPAGNE | SPARKLING

$9 / $36

TOFFOLI

PROSECCO FRIZZANTE, ITALY

$9 / $36

$50

CASTELLROIG

CAVA BRUT, PENEDÉS SPAIN

$50

$10 / $40

NAVERÁN

CAVA BRUT, SPAIN

$10 / $40

$14 / $56

CASTELLROIG

CAVA BRUT ROSAT, PENEDÉS SPAIN

$14 / $56

$70

PIPER HEIDSIECK

CHAMPAGNE BRUT, FRANCE

$70

$75

TAITTINGER

CHAMPAGNE BRUT, FRANCE

$75

DESSERT WINES

$10 / $40

MELANTE

PETIT GRAIN MOSCAT, SPAIN (500ML)

$10 / $40

$10

DOWS

TAWNY PORTO, PORTUGAL

$10

* Consuming raw or undercooked food may increase your risk of foodbourne illness.

Our menu is Gluten Free, except marked as NGF - We use Non GMO Sunflower oil.

R=MENUS

EL NARANJO WILL FREQUENTLY MAKE CHANGES TO THE MENU, ENSURING OUR DINERS THAT WE FOLLOW OUR PASSION FOR PROVIDING TRADITIONAL MEXICAN FOOD MADE WITH THE FRESHEST AVAILABLE INGREDIENTS AND WELL BALANCED FLAVORS.